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What we have ready for harvest:

Collard Greens, Basil, Sage, Lemon Balm, Sweet and Hot peppers, Tomatoes, Leeks, Pears.

Agriculture Program

Earth's Keepers Farm consists of fresh and organic produce. Below is a list of produce we've harvested:

• Dinosaur Kale                                              

• Curly Leaf Kale

• Red Winter Kale

• Collard Greens

• Green Onion

• Blueberries

• Raspberries

• Blackberries

• Plums

• Mustard Greens

• Lettuce

• Sweet & Hot Peppers

• Cabbage

• Garlic

• Figs

• Broccoli

• An assortment of

       herbs                           

• Asparagus

• Pears

• Grapes

• Tomatoes

• Bok Choy

• Cherries

• Carrots

• Watermelon

• Fennel

• Eggplant

• Apples

• Squash

• Cucumbers

• Strawberries

• Okra

An actual harvest held by Sister Ali Walker.

Recipes & Tips